Foodies Reimagine Consumption
Innovators Modernising Food and Drink

The intersection between food and media is no new phenomenon – since food reviews became popular online in 1997, foodies have looked to the Internet to enhance and inform their experiences. 

Fast forward to a post-Covid world in 2021, and dining experiences have changed drastically. More than ever, we are looking to new mediums to consume, and strangely enough (given the concept of food is generally based on texture and taste), food is no exception.

Foodies Reimagine Consumptio